Located on an entirely private 28,000-hectare heritage site, Mt Mulligan Lodge offers boutique accommodation in the shadow of majestic Mount Mulligan.
Guests staying at Mt Mulligan Lodge will be able to experience the spirit of the North Queensland back-country through a captivating landscape with indigenous significance dating back 37,000 years.
The expansive property bears the marks of the historic gold and coal rush and in its current operation, as a working cattle station, the pastoral history of Australia.
The majestic Mount Mulligan dominates the surrounding landscape; the conglomerate and sandstone tabletop mountain boasts a spectacular 18 kilometre escarpment that towers over the surrounding Australian eucalyptus woodlands.
Mt Mulligan Lodge lies beneath this undiscovered landmark with views overlooking a sparkling weir and is an all-inclusive luxury property accessible via a 35-minute scenic helicopter flight from Cairns or a 2.5-hour 4WD adventure from Cairns.
Ensuring an intimate escape, the lodge accommodates just 16 guests at any one time and features three different room types, a beautifully designed main pavilion for guest meals and relaxation, an infinity pool and sunset bar.
Each guest room at Mt Mulligan Lodge is also assigned its own electric buggy to explore the sprawling property with ease. A range of experiences have been designed to make the most of the rugged outback territory.
Mt Mulligan Lodge offers guided tours of the goldfields including a demonstration of Australia’s oldest operating gold crusher at Tyrconnell, exploration of the historic Mount Mulligan coal mine and abandoned township, ATV adventures discovering the history and beauty of the region, chef-prepared gourmet picnic hampers, wildlife spotting, sunset drinks overlooking the escarpment, stargazing, hikes around the southern face of Mount Mulligan, barramundi fishing in the weir, scenic helicopter flights and the chance to experience the day-to-day operations of a working cattle station.
Mt Mulligan Lodge offers a light, contemporary and daily-changing menu that showcases a bounty of locally-sourced, caught and freshly-grown seasonal fare.
The menu puts a flavoursome twist on outback living and the cellar has been crafted to ensure harmony between cuisine, climate and environment featuring iconic and boutique wines from Australia’s renowned wine regions.